Ciocattino Review
- Origin: based off Livanto, it is a blend of Central and South American Arabica coffee.
- Intensity: 6
- Bitterness: 3
- Acidity: 3
- Body: 3
- Roasting: 3
- Order: Buy Ciocattino capsules at Amazon
Light brown foam. A scent of cocoa, dry, not like in a hot chocolate, is immediately felt. Peculiar and strong. Some sweetness, like of cocoa butter, in the aroma as well.
Pretty thin as a coffee, dry and with an aromatic aftertaste. A light-bodied pod. Bitterness wins over sweetness and acidity but all are on the weak side, neither being particularly noticeable. Sweetness in particular is nearly absent, and acidity quite low.
The taste profile is akin to a dark, bitter, chocolate bar. A bit of black pepper flavor in the aftertaste, along with undertones of liquorice.
Decidedly a dark cup of coffee but not overtly bitter nor much intensity. Easily drinkable though, pleasantly dry and not excessively flavored.
