Nespresso Arpeggio

Arpeggio Review

  • Origin: a blend of Central and South American Arabica coffee.
  • Intensity: 9
  • Bitterness: 4
  • Acidity: 2
  • Body: 4
  • Roasting: 4

Light brown foam. Cocoa and cereals prevail in the aroma, with traces of burnt smell too and some vague acidity.

Crema doesn’t last much. A decidedly dark roast, with intense dark cocoa notes and a subtle caramel undertones.

Quite a dry cup of coffee, with barely any acidity. Very bitter overall, as in a 80% dark chocolate tablet, thus not in a displeasing way. Nearly a full bodied cup, with a good aftertaste.

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